HIRING (EARLY 2019)
Hospitality isn’t always an easy game, and part of opening Pipit is to create a great place, not only for our guests, but also ourselves and our staff. We value positive team cultures, lifelong-learning, staff recognition, investment and professional development for our team.
If you are a hospitality professional looking for your next career step, we always welcome CVs sent to firstname.lastname@example.org
It truly is the bigger team that make restaurants thrive!
BEN DEVLIN - CHEF/OWNER
The cook, the fire-keeper, the family man.
Ben geeks about: surfing, wild food, and Star Wars.
YEN TRINH - OPERATIONS/OWNER
The jack-of-all-trades in Pipit’s project management, graphic design, accounting, strategy and business operations.
Yen geeks about: illustrations, John Mayer tunes, and croissants.