welcome to pipit restaurant
Pipit is a contemporary Australian restaurant by chef Ben Devlin and partner Yen Trinh. It is a celebration of our coastal lifestyle, inspired by wood-fired cooking techniques and the unique flavours of NSW’s Northern Rivers.
Join us for lunch, and help us celebrate our opening.
We’ll be donating meal proceeds to OzHarvest, Australia’s leading food rescue organisation, collecting quality excess food from commercial outlets and delivering it directly to people in need on the Gold Coast and the Tweed. See you here.